What did you have for afternoon tea?

I had Becky Crocker Creamy Deluxe Milk Chocolate Frosting, straight from the can.  Bliss.

Today it is a rainy day in Brisbane.  I drove to uni to avoid the depressing experience of catching the bus in the rain, and as I left this afternoon, saw two lovely brown ducks in the grass on the side of the road.  According to Animals Australia (a fantastic and very active charity you should consider supporting if you have spare time or spare pennies) a vegetarian saves two animals a week by not eating animal products - over 100 animals a year.  Yesterday was the last day of our week of vegetarianism, but after seeing these two lovely ducks, the hypothetical animals I hypothetically saved in physical, feathery, real life form (and who in my head were saying something along the lines of "thanks for not eating us!") I've decided to keep it up a little while longer.

I really am a sucker for ducks.

Favourite dress + vegie diet.

My favourite dress at the moment is this beautiful little number from Hi There by Karen Walker.  I wore it today for lunch with my lovely friend Pippa and as always, felt fabulous!  Even though this lady is super skinny, it looks a tad better on me, I must say. :)

In other news, we are participating in International Vegetarian Week!  Today is Day Five!  It is going surprisingly well!  I was sceptical about 'fake meats' as my one experience with these sorts of things was somewhat of a huge letdown.  However, we decided to try 'Nutmeat' burgers last night...

So I am aware that 'meat in a can' is a less than appealing concept.   However, Nutmeat is surprisingly delicious!  I think it helped to go into this without the assumption is was going to taste like your regular cheeseburger.  It did taste a bit nutty, but what's wrong with that?  Yummo.  I <3 Vego Week!